STUDENTS MASTERING THE TECHNOLOGY OF ACCELERATED GRAPE GROWING BY THE IN VITRO METHOD

Authors

  • Yerbol Baltabay Khoja Ahmet Yassawi International Kazakh-Turkish University, Turkestan, Kazakhstan https://orcid.org/0009-0003-6963-9873
  • Gaziza Nazarbayeva Khoja Ahmet Yassawi International Kazakh-Turkish University, Turkestan, Kazakhstan

DOI:

https://doi.org/10.5281/zenodo.7950971

Keywords:

in vitro, experimentation, critical thinking, competence, modeling

Abstract

The article deals with the development by schoolchildren of the technology of accelerated grape growing by the in vitro method to achieve a certain experience and increase interest in science, demonstrating innovative methods to students in practice.

Also in the course of the study, the task of instilling in schoolchildren the skills of operational solution of various tasks with the help of logical tasks for the formation of knowledge about the in vitro method was achieved.

References

Methodological recommendations on clonal micro-distribution of grapes / P.Ya. Golodriga, V.A. Zlenko, L.A. Chek-marev [et al.]. Yalta,1986. p.56.

A.A. Batukaev, A.A.Zarmaev, M.S.Batukaev. the use of growth regulators in the production system of healthy grape planting material// Proceedings of BSU 2013, volume 8, part 2. p.202.

Dosmanbetov, D. A., &Bukeikhanov, A. N. // The state of fruiting of the black saxaul in the Southern Balkhash region. 2017. М.: p.290.

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Published

2023-03-20

How to Cite

Baltabay, Y., & Nazarbayeva, G. (2023). STUDENTS MASTERING THE TECHNOLOGY OF ACCELERATED GRAPE GROWING BY THE IN VITRO METHOD. ICONTECH INTERNATIONAL JOURNAL, 7(1), 52–58. https://doi.org/10.5281/zenodo.7950971

Issue

Vol. 7 No. 1 (2023)

Section

Articles

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Copyright (c) 2023 ICONTECH INTERNATIONAL JOURNAL

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